Hacienda de Chihuahua Sotol Reposado Bottle:12 Using only Burgundian growers that

Using only Burgundian growers that apply sustainable and organic principles

where a disciplined and intense treading is fundamental for a good final result

Oaky tannins give the wine a spicy finish with good structure

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and vanilla are poised against a sumptuous sweetness

Hacienda de Chihuahua Sotol Reposado Bottle:12 Using only Burgundian growers thatSotol is not a tequila; it's not even an agave. This spirit is made from an agave like plant also called a dasylirion wheeler or desert spoon. This is harvested wild and after it is cooked, it is fermented with Champagne yeast. This sotol reposado is aged for six months in new French oak. It is certified organic by the USDA.